Please read this blog post at GrandPrairieFoods.com
Kurt Loudenback’s journey to becoming the owner of Grand Prairie Foods begins on a dairy farm in Ohio where he was born and raised. Growing up on a dairy farm taught him independence, and he fell in love with the self-reliance and grit it took to be a farmer.
When he left for college, he had every intention of returning back to the farm. Life had other plans for him though, and he was encouraged by his father to pursue other opportunities for his life. During Christmas break of his junior year in college, his dad suggested he find a different job for the upcoming summer, rather than working at home on the farm.
Please read the rest of this blog post at GrandPrairieFoods.com
